Monday, July 29, 2019

Customers needs & expectations


Market scenario-
Quality of product or services as become a necessity for survival and also for growth of an organization in this global market. Quality is defined by end users in form of dimensions. They are-

Dimension
Product (eg. Car)
 Service (eg. Car repair)
Performance
Everything works, fit and finish
All work done at agreed price
Aesthetics
Ride, handling grade of material used interior design soft touch
Friendly, courteous, competency, quickness. Clean work/ waiting area
Special features
Leather air vent, CD player, infotainment pack etc.
Fix the problem efficiently, quick services, follow ups and call when ready etc.
Reliability
Infrequency of breakdowns
Work done correctly, ready when promised
Durability
More mileage, resistance to rust and corrosion
Responsiveness, willingness to help customers
Perceived quality
Top rated and luxurious car
Award winning service
serviceability
Handling of complaints and /or request for information
Handling of complaints

Challenges with service quality-
-          Customer expectations often changes
-          Different customers have different expectations
-          Each customer contact is a “moment of truth”
-          Customer participation can affect perception of quality
-          Fail-safing must be designed into the system.

Benefits of quality
1.      Higher customer satisfaction
2.      Reliable products and services
3.      Best efficiency of operations
4.      More productivity and profit
5.      Better morale of workforce.
6.      Lesser rejections and reworks.
7.      Less inspection costs.
8.      Improved processes
9.      More market sales
10.  Spread of happiness and prosperity
11.  Better quality of life for all
12.  Assured job of employees.

How to quantify quality ?

Quality of product or service desired by any customer is quantified by quality characteristics which are basically 2 types-
1.      Measurable quality (Quantitative)
2.      Non measurable quality (Qualitative)

Measurable quality (Quantitative)- is referred to the quality of product or services which could be measured. Example- any dimension, chemical composition, height, weight, thickness, viscosity, hardness, temperature, pressure,  MTBF, MTTR etc. They are two inseparable parameters: Average and Variability.

Non-measurable quality or attributes (Qualitative)- is referred to the quality of product or services which couldn’t be measured. Example- Hue, flavor, taste, beauty, print peeling, scratch, crack, leakage, satisfaction, etc. They have only one parameter: proportion or percentage.


Myths and Realities of Quality-






Myths
Reality
Is costly
Is an investment to reduce long term cost.
Is mundane in inspection
Is diagnostic, corrective and preventive action
Problems are due to workmen
Problems are 80% due to management
Is QA manager’s job
Is everyone’s job.
Primarily of those who produce and
Secondarily of support services
Hindrance to production
Increases number of goods for sale
Is impossible
Is just a mind set and is in our control.

Comparison of QC, QA, TQM and TQOM or WCM
Aspects
QC
QA
TQM
TQOM or WCM
Philosophy
Inspection
Compliance to standard
Prevention
Continual improvement at all spheres of activities
Approach
Segregation of good from bad.
Product control
Process control
Pre-process control. (design stage)
Setting goals based on SMART principle and achieve them using PDCA cycle.
Responsibility for quality
QC Department
QA Department
Originating department
Companywide:
Top management leading from front
Focus
Product
Manufacturing
External customers
All stakeholders
Benefits
Few
Consistency in manufacture
Ensures quality
Ensures growth and sustainability
Limitations
Does not address root causes of problem
Difficulty in interpretation for service sector. Still an inspection process.
Difficult in total employee participation
Changing the culture is still a problem.

Conclusion-
          We need paradigm shift in our thought process.

Ref-



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About Me

Ms. Sushma Uttam Kanukale, working as Quality Manager and Medical Laboratory Technologist in Dubai.10+ years of professional experience. BSc. (Microbiology & Biochemistry), PG-Advanced MLT, PGDTQM, Internal Auditor for ISO 15189:2012, Coordinator, Implementer, Trainer, Author, Blogger, Passionate Healthcare Quality Proferssional. Strengths-Family, Smart work, self-motivation, dedication and learner. I am thankful to my family, friends and well-wishers in my life who has been supporting me for the maintenance and moderation of this website. Welcome to myqualitytools.blogspot.com. Enjoy reading!!